Our Products

SAUSAGES

All sausages are Lactose Free, Gluten Free, No MSG added. All the sausages have 50% less Sodium.

All Beef Smokies (Pkgs. of 3)
Beef and 10% lean Pork Smokies (Pkgs. of 3)
All Bison Smokies (Pkgs. of 3)
Jalapeno & Cheese Smokies (Pork & Beef, Pkgs. of 3)
BBQ Bratwurst (Beef & Pork, Pkgs. of 3)
Lamb sausage (Lamb & 10% Lean Pork Pkgs. of 3)
Garlic Coil (Beef & Pork – 1 ring)
European Wieners (Pork & Beef 5/pkg)
All Beef Pepperoni Sticks (No Pork) approx. 225-250g/pkg. Medium Spiced
All Bison Pepperoni Sticks (No Pork) approx. 225-250g/pkg. Medium Spiced
Breakfast Sausages (X-lean Pork 7-8/pkg.)
Hot Italian (X-lean Pork 3/pkg.)
Garlic Sausage (X-lean Pork 3/pkg.)

Mennonite Sausages (Pork & Beef – Extra lean approx.200g/ pkg.)
Ham Kolbassa (approx. 200g/pkg.)

Wieners (Pkgs. of 5)
BBQ Bratwurst (Pkgs. of 3)
Smokies (Pkgs. of 3)
Garlic Coil (1 ring)
Pepperoni (approx. 225-250g/pkg. Medium Spiced)

meats

All Animals are naturally free-range, Grass-Fed, Grass Finished, Grain Free Diet, raised without use of Antibiotics.

Tenderloin Steak (approx.200-240g)
Rib Eye Steak (approx.200-240g)
New York Steak (approx.200-240g)
Sirloin Steak (approx.200-240g)
Hip Steak (approx.200-240g)
Ground – Extra Lean(approx. 1/LB pkg)
Roast – 2-4Lbs.
Stew – approx. 1Lb Packages

Tenderloin – whole
Chops – individually packaged
Farmer Steaks – individually packaged
Ribs
Ground
Boneless Hind Roast

Chops – 3-4 per package
Racks – approx. 1 ½-2/Lbs.
Shoulder Roast (Bone In ~2-3/Lbs.)
Bonelss Leg Roast ( approx.2-3/Lbs.)
Bone – In Leg Roast (approx.3-4/Lbs.)

Whole – 3-4/Lbs.
Whole – 5lbs.+
Thighs (bone in/ skin on 4-5/pkg.)
Drumsticks (4/pkg.)
Whole Leg (2/pkg.)
Boneless/ Skinless Breast (2/pkg.)