Manufacturing / Industrial Excellence
Ogopogo Meats and Sausages was a winner at the Summerland Chamber of Commerce 2012 Business and Community Excellence Awards, in Manufacturing / Industrial Excellence. Owner Thomas Fischer has a Master’s Degree in food science, Germany’s top qualification in meat science and is a certified instructor. He has been in the meat industry for over 30 years. He studied for 8 years, taking many courses including marketing, food hygiene, slaughtering, meat cutting, sausage making, customer service and business management.
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